Christianity Oasis Forum
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Squash Dressing
With many of our gardens beginning to produce yellow squash, here is a recipe my family enjoys.
SQUASH DRESSING
2 cups cooked squash (fresh does better than the canned squash)
stick oleo, melted
1 medium onion, chopped
2 cups crumbled cornbread
1 can cream of chicken soup (celery soup may be used instead)
Salt & pepper to taste
Grated cheese (to your liking)
Saute' the onion in the oleo for a few minutes.
Combine all ingredients, except the cheese, in casserole dish. Bake 30 to 40 minutes at 400 degrees.
About 5 minutes before cooking time is up, sprinkle the cheese over the top of the casserole; return to oven to allow cheese to melt.
SQUASH DRESSING
2 cups cooked squash (fresh does better than the canned squash)
stick oleo, melted
1 medium onion, chopped
2 cups crumbled cornbread
1 can cream of chicken soup (celery soup may be used instead)
Salt & pepper to taste
Grated cheese (to your liking)
Saute' the onion in the oleo for a few minutes.
Combine all ingredients, except the cheese, in casserole dish. Bake 30 to 40 minutes at 400 degrees.
About 5 minutes before cooking time is up, sprinkle the cheese over the top of the casserole; return to oven to allow cheese to melt.
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Sassy3 - Posts: 93
- Location: Texas
- Marital Status: Single
squah stuffing
hi sassy! i am going to try this, although i will use bread crumbs instead of cornbread! all ingredients sound so yummy! will let you know how it turnsout! gbu, spicy
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spicegrl127
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