ali's curry chicken
Posted: Sun Apr 03, 2011 2:04 pm
4 boneless skinless chicken breasts
1 medium white or yellow onion
1 can diced tomatoes
1 small can sliced mushrooms
1 Tbs yellow curry
2 Tbs chili powder
1/4 tsp ground red pepper
2 Tbs garlic powder
1 Tbs italian seasoning
1 tsp apple cider vinegar or white wine
1 c water
1 Tbs olive oil
1 tsp salt
***you can substitute a small jar of spaghetti sauce for the tomatoes, italian seasoning, and vinegar.
cut the chicken in slices, cubes or bitesize pieces. Place the chicken in the water and olive oil in a large saucepan and cook over high heat. cut the onion into quarters and add to pan with chicken. add all other ingredients. cover and cook over medium heat until chicken is cooked throughout. serve over rice. this is good with beef or pork in place of chicken also. you can toss all the ingredients into a crock pot and cook all day or into a pressure cooker too. serves 6
1 medium white or yellow onion
1 can diced tomatoes
1 small can sliced mushrooms
1 Tbs yellow curry
2 Tbs chili powder
1/4 tsp ground red pepper
2 Tbs garlic powder
1 Tbs italian seasoning
1 tsp apple cider vinegar or white wine
1 c water
1 Tbs olive oil
1 tsp salt
***you can substitute a small jar of spaghetti sauce for the tomatoes, italian seasoning, and vinegar.
cut the chicken in slices, cubes or bitesize pieces. Place the chicken in the water and olive oil in a large saucepan and cook over high heat. cut the onion into quarters and add to pan with chicken. add all other ingredients. cover and cook over medium heat until chicken is cooked throughout. serve over rice. this is good with beef or pork in place of chicken also. you can toss all the ingredients into a crock pot and cook all day or into a pressure cooker too. serves 6